Multigrain Laddus with Nuts

INGREDIENTS

• 2 cups of multigrain mix
• 1 cup powdered brown jaggery
• 1 Bowl of nuts
• Ghee as required

How to prepare

• Dry roast health powder in a pan for 2 mins or until a nice aroma starts coming.
• Off the flame and add Jaggery powder. Keep mix until the jaggery starts melting.
• Heat 2 table spoons of ghee in a small pan and fry nuts.
• Now add these fried nuts and ghee in the Jaggery and multigrain mix.
• Mix well and starts making small ball shaped laddus. If the mixture is very dry add some ghee or 2-3 tablespoon of cold milk.
• Store in air tight container.

Coodle

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